Basic Salsa Fresca

Ingredients

• 2 cups chopped and seeded tomatoes
• 4 cloves garlic, finely chopped
• 1/2 to 1 white onion, chopped (amount depends on your personal preference)
• 1-2 jalapenos, finely chopped, seeds are just fine!

• A pinch of sea salt to taste
• A tiny pinch of cumin, optional
• 1/4 cup chopped cilantro, loosely packed

Directions

Combine all ingredients into a large bowl. If not enjoying immediately, cover and refrigerate.

Notes

Giving the salsa an hour or two to develop its flavors always helps!